Strawberry Pineapple Party Punch

kmi1259

Ingredients

2 liter Cherry 7-up
12 oz. frozen strawberries in syrup
1/2 gallon (2 qts.) pineapple ice cream

Directions: Thaw your strawberries and dump into a large bowl. If you prefer, first pulse them in a blender to make smaller strawberry chunks. Add the softened ice cream to the bowl and pour the 7-up over top. Stir together. Serve!

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