BACON WRAPPED BEEF TIPS

kmi958

Ingredients

3 lbs. steak tips
About 32 strips of pre-cooked bacon slices
Your seasonings of choice (go easy on the salt)
Round Wood Tooth picks for securing bacon to meat.

Directions:

Preheat oven to 450 degrees.

Sprinkle each Tenderloin Tip with your seasonings.
Wrap a slice of bacon around each Tenderloin Tip and push a toothpick through it to secure the bacon.
Place Bacon Wrapped Tenderloin Tips on a baking sheet.
Bake for 3 minutes; flip and bake an additional 2-3 minutes. Serve immediately with the dipping sauce of choice. Of course, these really don’t need a dipping sauce at all!

Makes approximately 32 pieces.

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