1 cup granulated sugar
1/2 cup all-purpose flour
2 eggs, beaten
1/2 cup melted butter
3/4 cup chopped pecans or walnuts (I use both, about 1/2 cup of chopped pecans and 1/4 cup of chopped walnuts)
1 cup semisweet chocolate chips (6 ounces)
1 teaspoon vanilla extract
1 premade, store bought pie shell, 9-inch, unbaked
Preheat oven to 350 degrees
In a large mixing bowl; combine sugar and flour; stir in eggs and butter. Add chopped pecans or walnuts, chocolate chips, and vanilla extract; mix well.
Pour mixture into pie shell; bake at 350 degrees for 40 to 45 minutes.
Yield: 1 9 inch pie
Cook Time: 45 minutes